[CH] CURRY MAYO

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Hey Rain,

Thanks for the great idea - this is really good stuff, like you said.  I
liked it even better on ham than on turkey.  I'm not much of an Indian
food eater, so didn't have any curry on hand and got the mild stuff by
accident at grocery store.  With the addition of some crushed Cayenne it
had nice heat and wonderful flavor.  I'll have to get some "good" powder
from Penzey's and really go nuts over this.

Thanks again for the tip.

Fred the habaneronut

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