Re: [CH] Fish?

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> I have a big bag of frozen yellow tail.


Hi All

I believe what you call Yellow tail is the same as our Yellowtail Kingfish.
Ok as BBq steaks but I prefer to make into fish cakes. You can make a heap
and freeze. Also use whatever heat that suits. Alas I guess your lemons will
just have to rot on the ground like most of mine :-)

FISH CAKES
            Use a dry fleshed fish like  Yellowtail Kingfish. Bottled or
canned
Trout Salmon or Tuna.
With Yellowtail gently boil or microwave in a little water until just
cooked. Mix 50/50 with cold mashed potatoes, season with salt and
Chile powder  You can add a beaten egg to bind if you have one.
Make into patties. Have 3 dishes, Flour, egg beaten with 1 table spoon
water and breadcrumbs. Dip patties in each in turn. Leave in a cool
place for the egg to set (1/2hour).
Fry in a little vegetable or olive oil until brown on both sides.
If you use the 3 dish method with fresh fillets you then have crumbed
fish.

Tony Flynn

Grandad. Retired at the beach. Bay of Plenty. New Zealand

• Next message: tucker: "[CH] Pretty cool!"
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• Maybe in reply to: Marilyn Reese: "[CH] Fish?"
• Next in thread: Tony Flynn: "Re: [CH] Fish?"
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