[CH] Gazpacho
Dygurkem _ (dygurkem@hotmail.com)
Sat, 29 Jun 2002 15:21:11 +0000
Seems like my first try to send this didn't work, so here goes again:
Gazpacho
1 pound of ripe tomatoes
1 small cucumber
1 green pepper
¼ cup onion
½ cup carrot
¼ cup salad oil
2 tbsp. vinegar
5 drops tabasco
¼ teaspoon crushed basil
Place tomatoes into an electric blender. Add cucumber, pepper, onion,
carrot, oil, vinegar, tabasco and basil. Blend. Pour on plastic wrap and
dry. To reconstitute, just add 1 ½ cups leather to 2 cups of water. Blend
until smooth. Chill and serve with bowls of parsley, hard-boiled egg,
cucumber and croutons.
That's it.
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