[CH] Canning Roasted Peppers
Jack and Toni (jtblackford@intrepid.net)
Fri, 08 Aug 2003 20:03:01 -0400
Help! I have lots of peppers we are going to roast and want to can but all
the recipies in the official guides only indicate using pints and NOT quart
jars for peppers in a pressure cooker. Does anyone know why? Have any of
you chiliheads went ahead anyway and canned roasted skinned peppers in
quart jars?
Thanks
Pepper Jack
Go Fishing with Jack on the Potomac and Shenandoah Rivers, WV, USA at:
http://www.geocities.com/yosemite/rapids/8155