Re: [CH] Lamb and Sweet Italian Sausage Cassoulet for Open Fields?

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I vote for the Pork and Endouille Sausage Cassoulet!  I'm a big fan of Endouille.

If I might also add a request....

Those of you bringing dishes to the Open Fields, can you please bring 2 or 3 copies of any recipe you'll be doing?

Thanks!!

Invites go out later this coming week.  If you need info, hit me up off list.

-Jim C
Mild to Wild(R)
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• Next message: Ted Wagner: "Re: [CH] Lamb and Sweet Italian Sausage Cassoulet for Open Fields?"
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