Yvonne Burchfield wrote: >Hi all, > >Coming out of lurking mode again. I have decided to make some pepper jelly >with all the beautiful habs coming out of the garden. I have Matt's recipe >and it calls for one box of powdered pectin. My question: Can you substitute >one pouch of liquid pectin for the powdered? Are they interchangeable or >will I need more of the liquid kind? > > > > Yvonne...go to the web site of the manufacturer and you should be able to find that info. Because of diabetes, we no longer make jellys, sadly, because Marie had a great pomegranite jelly recipe! Good luck...Doug in BC