Re: [CH] Steve's Grilled Tequila Lime Shrimp

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Hi C-H's

And particularly Mary-Anne.

First of all thank you for sharing your recipe experiences with us. 
That has been the major strength of this list server since its 
inception.

But may I suggest a different approach? Here it is:

Put the cleaned shrimp in a zip-lock bag. Squeeze as much lime juice 
as you are happy with in to the open mouth of the bag. Tip in a 
generous amount of blue agave tequila. (Major buckarillos!!)

Marinade. Grill. Eat. Drink the liquid from the shrimp in the most 
delicious pre-bed manner, over ice in martini glasses, and of course 
totally nak.....  wait a minute. I'm doing Rael's job.

Hey - Rael - take over buddy!!
-- 
--

Regards,
                Cameron

• Next message: Alex Silbajoris: "Re: [CH] Steve's Grilled Tequila Lime Shrimp"
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• In reply to: Mike Benson: "RE: [CH]OF Theme?"
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• Next in thread: JohnT: "Re: [CH] What causes pods to turn ripe?"