Re: [CH] cranberry sauce?

Nels Peterson Family (npkp4jp@polarcomm.com)
Mon, 20 Nov 2006 20:40:29 -0800

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1 package fresh cranberries
1 citrus fruit (lemon, orange, lime,) your choice
 hot pepper(s)  of your choice
1/2 to 1 cup sugar

Chop all together in food processor the day before to let flavors blend -
Yum-Yum

Nels in ND

Chop the citrus
----- Original Message -----
From: Mike Nestrud <mike@ataraxis.org>
To: <chile-heads@globalgarden.com>
Sent: Monday, November 20, 2006 6:02 PM
Subject: [CH] cranberry sauce?


> Hello all!
>
> What's the story on a delicious obviously hot cranberry sauce for
> Thanksgiving?  I typically roast cranberries with sugar and orange zest
> and add a splash of grand marnier, and was thinking of simply roasting
> off and pureeing a lemon drop in there.... but if anyone's got anything
> to die for I'd love to hear about it!
>
> Happy cooking,
>
> -Michael
>
>
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