Helen Gillis wrote: > Just saw a wasqually wabbit this morning. Looked yummy, but Chucky > (aka: Charles Elwood Fromage the 1st; Chuck E. Cheese) paid him no > attention (kat). My mother raised rabbits for years. They are tasty if > you braise them in white wine, tarragon & then finish them w/ some sour > cream & light-as-air-dumplings. That may be a project tomorrow, along > with the strawberry-rhubarb pie... man, am I hungry, damb cholesterol > test, can't eat anything... Why in the world would you ruin that nice rhubarb with stromberries??? Bv)= -- ENJOY!!! -------- UNCLE DIRTY DAVE'S KITCHEN -- Home of Yaaaaa Hooooo Aaahhh!!! HOT SAUCE and Hardin Cider If you would be a real seeker after truth, it is necessary that at least once in your life you doubt, as far as possible, all things. -- Rene Descartes