--- John Sphar <chilehead@pacbell.net> wrote: > Hey JJK, I don't have a recipe, but i bet you can get one > easily. What I'm > thinking about is a green chile mustard BBQ sauce. You know > how mustard is, > it's the biggerst part of sauces in the Carolina's I can't > remember which, > because they divide up one of those states into north-south. > Never could > figure that out. I bet you can make one of those with some > pureed roasted > green stuck in there! You think? > John > Hi CH's It's not BBQ sauce but this looked kinda good to me! Terrible's Hotel Casino Hot Spicy Green Chile Marmalade Wings recipe Posted by GayleL at recipegoldmine.com - May 25, 2001 Source: kvvu.com 4 cups orange marmalade 1/2 cup diced green chile 2 cups hot sauce 5 pounds jumbo wings 1 cup flour Vegetable shortening for deep frying Heat the shortening to 350 degrees F in a deep fryer or cast iron pot. There should be enough shortening to immerse wings completely. Dust the wings with flour and drop into heated shortening. Cook 10-12 minutes. When cooked, remove wings and drain. Mix orange marmalade, hot sauce and green chiles together. Toss the wings in the hot sauce recipe. Serve immediately with ranch dip dressing. Serves 8. Warmest Regards, Ron Levi Innuendo Enterprises LLC www.innuendofoods.com Makers of Award Winning Specialty Food Products Wholesale - Private Label - Co-pack - Consulting CONFIDENTIALITY This e-mail may contain confidential and privileged material for the sole use of the intended recipient(s). Any review, use, distribution or disclosure by others is strictly prohibited. If you are not the intended recipient (or authorized to receive for the recipient), please contact the sender by reply e-mail and delete all copies of this message. It is the recipient's responsibility to scan this e-mail and any attachments for viruses.