Re: [CH] Beware the Salsa

Jim Graham (spooky130@cox.net)
Sat, 5 Jul 2008 19:40:48 -0500 

Correcting my previous post...with a solid reference.

On Sat, Jul 05, 2008 at 06:40:54PM -0500, Jim Graham wrote:
> On Sat, Jul 05, 2008 at 07:29:38PM -0400, Linda Hutchinson wrote:
> 
> > But if it was boiled, or cooked salsa, there would be no danger,
> > cooking destroys salmonella.  Right?

Yes, per the CDC, "Thorough cooking kills {Salmonella}."

Source:  www.cdc.gov/nczved/dfbmd/disease_listing/salmonellosis_gi.html


> Without a really trustworthy source clearly saying so

I'd say the CDC is a "really trustworthy source."  :-)

Later,
   --me

-- 
73 DE N5IAL (/4)            MiSTie #49997      < Running FreeBSD 6.1 >
spooky130@cox.net || j.graham@ieee.org  ICBM/Hurr.: 30.39735N 86.60439W

   "Now what *you* need is a proper pint of porter poured in a proper
   pewter porter pot.."     --Peter Dalgaard in alt.sysadmin.recovery