What is it, other than the hot sauce? ----- Original Message ----- From: JohnT To: Chile Heads Sent: Wednesday, July 30, 2008 9:15 AM Subject: Re: [CH] German Food Don't forget shaslik. Street vendors sold it dipped in a hot sauce. My introduction to the hot side. 1966 ----- Original Message ----- From: Byron To: Chile Heads Sent: Tuesday, July 29, 2008 8:28 PM Subject: [CH] German Food Sandy I'm sure that things have changed, but in the early 60's the hottest German food was a garlic mustard served with soft pretzels. The Oktoberfest version was stepped up a notch from the normal. B. No virus found in this incoming message. Checked by AVG - http://www.avg.com Version: 8.0.138 / Virus Database: 270.5.7/1580 - Release Date: 7/29/2008 5:26 PM