Jim Graham wrote: > On Tue, Jul 07, 2009 at 04:34:52PM -0400, bluezinnia@kyananet.com wrote: > >> A Thai or _siling labuyo_ or two in my coffee in winter but not usually >> in summer. >> > > What kind of Thai pepper? Some are very hot, some mild.... And in > coffee? Please explain a bit more...in detail. > Homegrown _prik ki nu_. Split two or three and toss 'em in your morning cup of coffee. Muddle chiles a bit with the back of your spoon, and drink. Warms ya right down to your toenails. > Actual MSgt? Or just moderate bunch "rank"? > LOL! I'd make a crappy actual MSgt.--I'm pretty much a pacifist, not to mention pretty severely diabled. But I'm a lifer in the Pod Platoon. :) Keep on rockin', Rain @@@@ \\\\\