Re: [CH] Datil-Do-It
Mike Shimek (pick@dmfarms.com)
Tue, 14 Jul 2009 06:22:34 -0400 (EDT)
Those Datil-Do-It products are available in quite a few stores down here in North Central Florida. I buy them all the time. Yeah, most of the products are kind of lame on the heat.
I've got two Datil plants growing. I think I got them at a Lowes, who got them from Bonny Bell. Peppers are not doing to well this year in the 90++ heat. Except the jalapeno's.
Mike
High Springs, FL
---- Sandy Olson <sandyo@myclearwave.net> wrote:
>
> Oh...so I was misled to think the Datil was of the moderate persuasion too
> :^( Well, chalk up another one to marketing strategies, as you say, Mo.
>
> I had a bottle of those darn pickled Datils around for ages. There were in
> vinegar and I was told to use the vinegar as needed, then refill the jar
> with white vinegar which would then take on the heat from the Datils and
> this could be done several times before you actually at the peppers. Is
> Datil-Do-It still available? The restaurant where I used to buy it closed.
>
> SandyO
> CH #1146
>
>
>