Re: [CH] habanero peach ebelskivers...

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Used this filling to make "Hobo Pies,"  A larger version of the Ebelskiver,
using bread and a campfire:

http://www.exit109.com/~mstevens/Seneca03/gc2404.JPG
http://www.exit109.com/~mstevens/Seneca03/gc2405.JPG

Filling:  Pulled Pork, hab jack cheese, a little sauteed onion and Hoboken
Eddies Mean Green hot sauce (Feel free to substitute your favorite, though I
go mainly for the flavor, the habs take care of the heat).



On Sun, 02 Aug 2009 12:04:54 -0400, Helen L Gillis wrote
> Just tried out our new Ebelskiver pan.  Filled pancakes that are 
> kind of a cross between pancakes and donuts.  See video below.
> 
>
http://www.williams-sonoma.com/products/c332/index.cfm?pkey=xsrd0m1|16|||0|||||||ebelskiver&cm_src=SCH
> 
> Made some w/ fresh picked blueberries, some w/ Nutella (Dan's 
> favorite) and the most of them with the Ginger Habanero Peach jam I 
> made last year.  Boy are they good!
> 
> Next batch will have to be savory ones w/ a corn batter.  What 
> should I fill them with?  Pulled Pork?  Habanero cheese?  Will 
> update you with results as they come in!
> 
> Going to pull weeds now or else I'll never get any peppers!  Damn rain...
> Helen


--
=Mark

http://www.exit109.com/~mstevens

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