Re: [CH] Smoked Chiles / Powders
T. Matthew Evans (tmattevans@yahoo.com)
Fri, 10 Oct 2003 07:52:16 -0700 (PDT)
Are there any other methods out there?
Matt
--- Love2Troll <Love2Troll@kc.rr.com> wrote:
> > I dry mine entirely in the Little Chief.
>
>
> > I dehydrate my pods at 95 or 105°F first & then put them in
> > the smoker. My Little Chief smoker is used only for peppers
> > so as to not impart a meat taste.
=====
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