I don't but if you wanted it to be vegetarian I suppose you could and maybe omit the cheese. Do vegetarians eat cheese?? http://www.terrypogue.com/Terry "My idea of pure heaven is to spend a day in the kitchen, peeling, chopping, and stirring while the words of a good book fill the air around me." Ruth Reichl On Aug 1, 2008, at 10:48 AM, Jeff Schickowski wrote: > Is that "Vegetarian Chicken Stock" you're using? > > > On Fri, Aug 1, 2008 at 8:50 AM, Terry Pogue <tpogue@comcast.net> > wrote: >> Well, I guess it is. I hadn't thought of that. >> 3 cup Chicken Stock