Re: [CH] poblano soup
Susan Welsand (chilewmn1@bluemarble.net)
Tue, 5 Aug 2008 08:37:23 -0400 (EDT)
If someone wants to cook elk meat at open fields, I can bring some....
Susan
On Mon, 4 Aug 2008, Ted Wagner wrote:
> Ah.... Susan, you just had to mention my favorite dairy didn't you! ;-)
> My god, their ice cream... oh, and they have a wonderful, but small, farmer's market.
> Capriole goat cheese? I'll try anything once. Well, within reason. I'm no Andrew Zimmern or anything but if it looks and smells good, I'll always try it.
> Speaking of Elk... it is mighty hard to get where I am located. Well, let me rephrase that. Elk that is not less expensive than a tank of gas in a big truck like mine is hard to find. ;-)
> I'm itchin to see someone in Indiana start selling yak meat. If you like Elk, you'll LOVE yak.
> Ted
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